Cholesterol in Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt Calculator

Vegetables and Vegetable Products

In 100 g (Grams) of Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt there is 0 mg of Cholesterol.


Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt

Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt are listed below.

Water 72.98 g
Energy (calorie) 103 kcal
Energy (joule) 429 kJ
Protein 6.07 g
Total lipid (fat) 0.34 g
Ash 1.3 g
Carbohydrate, by difference 19.32 g
Fiber, total dietary 5.3 g
Sugars, total 1.34 g
Sucrose 1.13 g
Glucose (dextrose) 0 g
Fructose 0.21 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 30 mg
Iron, Fe 1.82 mg
Magnesium, Mg 42 mg
Phosphorus, P 97 mg
Potassium, K 304 mg
Sodium, Na 69 mg
Zinc, Zn 0.74 mg
Copper, Cu 0.17 mg
Manganese, Mn 0.648 mg
Selenium, Se 0.6 µg
Fluoride, F 7 µg
Vitamin C, total ascorbic acid 12.8 mg
Thiamin 0.074 mg
Riboflavin 0.061 mg
Niacin 1.069 mg
Pantothenic acid 0.163 mg
Vitamin B-6 0.122 mg
Folate, total 21 µg
Folic acid 0 µg
Folate, food 21 µg
Folate, DFE 21 µg
Choline, total 36.3 mg
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 10 µg
Retinol 0 µg
Carotene, beta 114 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 190 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.29 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 5.1 µg
Fatty acids, total saturated 0.077 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.067 g
18:0 octadecanoic, stearic fatty acid 0.008 g
Fatty acids, total monounsaturated 0.02 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.02 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.163 g
18:2 undifferentiated 0.11 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.053 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.08 g
Threonine 0.257 g
Isoleucine 0.39 g
Leucine 0.477 g
Lysine 0.401 g
Methionine 0.06 g
Cystine 0.074 g
Phenylalanine 0.299 g
Tyrosine 0.195 g
Valine 0.379 g
Arginine 0.406 g
Histidine 0.206 g
Alanine 0.23 g
Aspartic acid 0.652 g
Glutamic acid 0.782 g
Glycine 0.243 g
Proline 0.09 g
Serine 0.379 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt